Gotta try this recipe
You need
1 1/2 oz dried porcini mushrooms soaked in 3 cups hot water for 30 min
3/4 stick of butter
5 garlic cloves
1 lb various mushrooms
parsley
fresh grated parmesan
Melt the butter and add the garlic for 3 min
Add the other mushrooms for 6 min
Add porcini for 2 min
Mix in parsley and serve over fettucine with parmesan.
Earthy and good!!
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