Every so often I make something that I think will be good and it turns out better than I thought it would be. It's probably because of the salad.
GEt some fresh ground lamb. Mix into it some fresh chopped mint, a little paprika, cinnamon, salt and pepper. Make some patties and grill them. On the side mix some spinach with some chopped red onion and crumbled feta cheese. Put it just a dash of balsamic vinegar.
Put the lamb patties on a bun and top it with the spinach salad. Enjoy this one
Subscribe to:
Post Comments (Atom)
1 comment:
Of course, you know most Greeks are not eating lamb until the 27th of April.
Post a Comment