It's Friday, the night where if I'm reaaly going to cook, this is the night.
We are having grilled buttermilk chicken with herbs. Christa made this a couple of weeks ago when she went to a Simple Chef night that the church's women's ministry put on. I'm also making mashed potatoes with goat cheese and carrots that are sauteed with a balsamic glaze.
Since it is Friday, it is also Martini Night.
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